Brief History of Earl Grey Blended Tea
You should try this classic Earl Grey Blended Tea since it provides distinctive flavor and ingredients. The Chinese ancients flavored their tea with the essences, blossoms of fruits, and flowers. Most importantly, you can get good benefits from drinking natural blended tea. Thus, you can achieve a perfect harmony of mind, body and spirit with daily tea drinking.
All tea comes from one plant Camellia Sinensis. Hence, if it doesn’t come from that plant it is not tea (herbs come from a variety of plants). Over time, the plant has protected itself from photosynthetic stressors by forming chemical compounds known as polyphenols. Polyphenols, which include flavonoids, have the same beneficial class of compounds, antioxidants, that make fruits and vegetables good for you.
All the teas (Black tea, Oolong tea and Green tea) consist of large amounts of polyphenols. Polyphenols play important role in reducing cancer risk, decreasing bad cholesterol, and promoting weight loss. Also, tea contains caffeine when consumed on daily, regular basis boosts body’s metabolism. Hence, do try some blended black tea for good health benefits.
The second Earl Grey in the 1880s received this delightful blend’s recipe. It is named after Prime Minister Charles Grey, a tea given to the Prime Minister by a Chinese Mandarin. This blended tea garnered great acclaim because of its finest ingredients. As a result, the Earl Grey Blended Tea became one of the world’s classic teas.
Our blended tea is light and elegant with the delicate fragrance of Bergamot. This delicious, fragrant tea has grown in popularity not only as drinking tea, but also as an ingredient in cakes, biscuits, preserves and liquored drinks. First try this Earl Grey Blended Tea as tea because you can enjoy this classic tea any time of the day with and without your favorite cookies or biscuits!
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